Sunday, November 22, 2015

Vegan Banana Pancakes - first try

Tonight I'm making pancakes for my family. I wanted to try a gluten free vegan alternative for Daniel & myself.

I used 2 small bananas
About 1/4 cup peanut butter
(Mixed these together in a bowl)
About 1 cup oatmeal buzzed up for oat flour
(Added to above)
1 tsp baking powder
1/2 tsp vanilla
1/4 tsp cinnamon
1/4 tsp salt
Plus enough cashew milk to make it a good consistency for batter. (I think 1/2 cup or a bit more)

Yeah, so these pancakes burned instantly. (I think it was the bananas) and they were crazy hard to flip. My first few broke really easy (because of the oat flour and a lack of eggs). They taste really good though. Definitely going to try again!

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